Israeli startup InnovoPro sees chickpea protein as the best choice for the rapidly growing alternative protein market.



<a href="https://www.forbes.com/sites/gilpress/2022/06/21/the-future-of-food-check-out-the-chickpea-protein/?sh=8e7da5d501d6" target="_blank" rel="noreferrer noopener nofollow">Read more</a>







<figure class="wp-block-image size-large"><a href="https://whatsthebigdata.files.wordpress.com/2022/06/nuggets.jpg" target="_blank" rel="nofollow"><img decoding="async" loading="lazy" width="3648" height="3648" src="https://whatsthebigdata.files.wordpress.com/2022/06/nuggets.jpg?w=1024" alt="" class="wp-post-11392 wp-image-11394" /></a><figcaption>CP-XTURA™ 65 by InnovoPro is a game-changing innovation for the fast-growing meat analogue market, enabling food manufacturers to create plant-based burgers, nuggets and more, with a great-tasting, nutritious, textured ingredient that is rich in protein and has a desirable amino-acids combination.</figcaption></figure>